Eurodib 34 Gemm Commercial Reach-In Blast Chiller - Fast Cooling for Restaurants, Bakeries & Catering Businesses - Perfect for Food Preservation & Rapid Cooling

The Eurodib 34 Gemm Commercial Reach In Blast Chiller are designed for chefs. pastry chefs. and ice cream makers who demand reliability. efficiency. and simplicity. Equipped with an intuitive electronic control panel. these chillers make it easy to quickly set chilling or freezing cycles either by time or using the core probe for precise temperature control.

Key Features:

• Soft/Hard Chilling & Freezing Options: Choose soft chilling for delicate products or hard chilling for faster cooling. ensuring optimal preservation.
• Versatile Use: Ideal for a range of culinary applications. including food preparation. pastry work. and ice cream making.
• Built-in Condensing Unit & Automatic Defrost: The integrated condensing unit and auto-defrost system simplify maintenance. ensuring consistent performance.
• High Performance: Chills up to 75 lbs from 197°F to 37°F and freezes up to 48.5 lbs from 197°F to 0°F. making it suitable for high-volume operations.

Specifications:

• Refrigerated Power: 1785W. 6005 BTU/hr
• Refrigerant Gas: R449A (Eco-friendly refrigerant)
• Tray Capacity: 18 x 26 standard trays
• Chamber Dimensions: 20.3″ L x 29.75″ W x 32.75″ H
• Total Volume Capacity: 11 Cu Ft (311 L)

With its user-friendly design and reliable performance. the Eurodib 34 Gemm Commercial Reach In Blast Chiller help you maintain product quality while streamlining your kitchen workflow.